Peanut Mint Cilantro Chutney

INGREDIENTS
Skinless peanuts, Mint, Cilantro, Freshly grated coconut, Green chilies, Mustard seeds.

RECIPE
1. Roast skinless peanuts till they are golden brown.
2. Grind the peanuts with 2 bunches of mint, 1 big bunch of coriander, green chillies and a little bit of fresh coconut.
3. Garnish with mustard seeds tempered in a little oil.